hot dog sauce with ketchup and brown sugar

LOL I dont know where he got the recipe but he swears it is the original one. I think I could just eat this sauce on the bun and forget the hotdog. A delicious, sweet sauce that turns a drag dog into the star of your backyard barbecue! Your email address will not be published. It originated inasmalltown in WV and was served in a popular restaurant there. When you did it in the crockpot did it have a lot of grease on it? More will cook off when it is warmed up. I had never had them before and was surprised at how delicious they tasted. In a large saute pan over medium-high heat, add the ground beef and break it apart using a wooden spoon. Going to try this one. Ive got to make this sauce for my husband. Never overlook the humble hot dog again in favor of more "grown-up" fare with this sweet & sticky Copycat J Dawgs Hot Dog Sauce. It is way too hot for us too. Home Method BBQ Sweet & Sticky Copycat J Dawgs Hot Dog Sauce, Published Jun 29, 2016Modified Jan 31, 2022. Now the suace tastes like candy. That is the best hotdog sauce. Forget ketchup and mustard, this easy JDawg's sauce recipe is the key to amazing hot dogs. If you have leftover sauce, store in an airtight container and stick in the refrigerator. In a 12" skillet brown ground beef and onions over medium-high heat until no pink remains. Follow directions above but add everything to the skillet along with the beef. Thank you. CDKitchen, Inc. 23:03:04:08:39:15 :C:423, Enter a word or two in the box to find recipes within the, 13 Ways To Use Frozen Spinach (and love it! We served it again this weekend and everyone here liked it a lot. I need to try the crockpot method. JDawg's is a famous hot dog restaurant that made hot dogs delicious and popular to eat again. I love homemade hot dog chili. Very promising but now just a sweet disaster. Coney dogs have been an American restaurant staple for generations, but now, it's time to bring that coney sauce home. Thats funny. Place ground meats in a large dutch oven. Stir in tomato sauce, ketchup, salt, pepper, sugar, and chili powder; bring to a boil. Perfect for chili dogs (or even on top of an open face burger). Remove from the heat and pour the jdawg's special sauce into a 16 oz. Jump to: Amish Sweet Hot Dog Sauce Recipe salt 1/4 tsp. One thing u need to change is your ground beef to a beef heart younotice the difference. It seems to balance the heat in it. Offer toppings such as shredded cheddar cheese, minced onion, jalapenos, mustard (try it! Also enjoyed Yans hotdog stand there too. This was very good! We are all about tasty treats, good eats, and fun food. Oh my gosh! We are good with it..but..then again I am a sweet-a-holic person! If you are not sure, I would just start with a lesser amount like 1/2 cup brown sugar and when you taste it you could add more if desired. And the star attraction of such events? Amount is based on available nutrient data. Definitely going to make this, love a good chili dog!! You're awesome! Pour over the hot dogs and stir gently to coat the hot dogs in the sauce. If you do, let me know how it goes please. Ill try to research it too. This recipe makes enough for freezing and using later. It does remind me of the carnival days hot dog sauce too! I mean, you could crumbled some cooked ground beef into it. Looks awesome!!! We have made it several times now since my hubby got the recipe fine tuned, and everyone has really liked it. I usually add a canned chili that I know isnt anywhere near as good tasting as this recipe sounds! Memorial Day weekend means paying homage to our dearly departed, but it also means barbecues, cook-outs, and picnics. I can get it for you tomorrow if thats ok. I havent heard this from anyone else, but like I said..everyone has different tastes. A few weeks later we tried it again and used ground sirloin but it was too dry. Thanks SO much! Love chili? Lol! Thank you Grandpa Bob. Remove from heat and allow sauce to cool to room temperature. Isnt it amazing the different foods we have in different parts of the country. Instructions. Whisk until combined, and pour into the sauce. And for an authentic J Dawgs experience, you can wrap your finished hot dog up in foil to keep them warm and to keep the drippy, stickiness of the sauce getting on your hands to a minimum. Serve over hot dogs in buns. And a spoon full of relish to top it all off would be awesome. Season with 1 tsp each sugar and chili powder, and then simmer until soft and tender, about 5 to 8 minutes. This is a weekly collection of recipes shared by amazing cooks/bakers. Add in the rest of the broth (may not need all of broth but you will need enough to simmer the chili) Bring to a boil. Im from Jackson Michigan we are famous for coney sauce. Thank you for posting. I Made It. When I was in law school, it was a quick walk from the law building to the original shack location and its popularity was such that there was always a wait to get one of their amazing creations stuffed with toppings and dripping with their signature sweet J Dawgs hot dog sauce. Pour the ketchup and barbeque sauce into the skillet. This hot dog coneysauce is quick and easy enough for a weeknight dinner, but also makes for the perfect addition to hot dogs on the grill at your next barbecue. Bring the sauerkraut to a boil. In a large saucepan, bring water to a boil. onion powder tsp. And of course: wings. If I get it, Ill let you know. Ive heard of boiling the meat to get the consistency right. Hot dog sauce cup ketchup cup brown sugar 1 Tablespoon bbq sauce (I used Sweet Baby Ray's) 1 Tablespoon molasses cup honey 1 teaspoon cider vinegar 1 teaspoons Worcestershire sauce teaspoon onion powder dash of black pepper All the fixin's All-beef or Polish hot dogs (We like the Costco ones best) Quality hot dog buns Sauerkraut this recipe does 3 - 4 dogs, double recipe as needed. We use cookies to ensure that we give you the best experience on our website. All Rights Reserved. Looks delicious! You can also use this sauce to top a burger! I agree that the less fatty meat can be too dry. The water thing is different, but for some reason it works with hot dog sauce. A hot dog can only be as good as the hot dog itself. yellow mustard 2 tsp. This Greek hot dog sauce is the perfect way to add some zing to your next cookout. Buttermilk Syrup Recipe (Easy Homemade Recipe), How To Make A Giant Balloon Arch For Just $20, The Best Chocolate Chip Cookie Bars You Can Make In 30 Minutes, Best Churro Recipe (Step-By-Step Photo Instructions), Sweet & Simple 12 Days of Christmas Gift Ideas (With Printable Tags). That couldn't be truer than when it comes to eating a hot dog with this amazing hot dog sauce. This will create more surface area for the sauce. Thanks for sharing. 42 Meat Soup Recipes Thatll Satisfy Your Meat Craving, Do not Sell or Share My Personal Information. It has a slightly spicy, tangy flavor that will have people wanting seconds. Your email address will not be published. They are too hot for me!! It calls for 1 C. ketchup & 1 C. brown sugar and that seems like a LOT. Method: stovetop Time: under 30 minutes, Made with vinegar, red pepper flakes, olive oil, onion, water, tomato paste, corn syrup, cornstarch, salt Thank you. haha..he may start wanting a monthly post! I remembered it was so unique because you covered the ground beef with water and cooked it down. This post may contain affiliate links. Living in WV, ya know which chili & slaw go together. condiment bottle. We like the meat, but I know people have different tastes. Coney sauce was brought to this country by the Greeks. Prepping for a backyard cookout? This chili is thick and has perfect spice and flavor. Your email address will not be published. , Just to let you know..I didnt forget. Love buffalo wings? Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Thank you for sharing this delicious recipe on the #RecipeSharingParty! haha Coney sauce is quick and easy to make, and you can do it at home, just as good as any restaurant. Double the recipe to fill a 16 0z. Heat a large saucepot and add the canola oil. Mix together until spices are well distributed and broth is absorbed. Its awesome. Is it overwhelmingly sweet? That means the inside gets nice and caramelized. Serve over hot dogs and buns (make sure to offer a knife and fork to your guests). My hubby likes to cook. Do not forget to comment your link #s so I can be sure to visit and you get a chance to be featured! I have a lot of friends in Charleston so I will ask around and see if anyone has the recipe you want. I honestly dont know. Method: stovetop Time: 1-2 hours, Texans take their hot dogs seriously, and that's why they have their own sauce recipe. I bet he will *LOVE* this addition! To really do it right, a healthy ladle of sweet, savory Coney sauce with beef and tomatoes is what you need. I am going to try your way next time!! Personally, I like 80/20 Chuck and trimmed lean brisket. Looking forward to trying this awesome recipe. Then a few grocery stores picked it up & now a young couple in that family has the recipe & are selling it like crazy. Method: stovetop Time: 2-5 hours, This meaty chili turns forlorn frankfurters into gourmet grillout food, especially when topped with some melty cheddar and sharp red onion. Could I please get this, as well? Thanks again! Add the garlic and red pepper flakes and cook for about a minute. Love it! Reduce heat to a simmer. Dont use canned chili, used a good chili on your dogs! Method: stovetop Time: under 30 minutes, Every Coney Island shop has their own unique flavor of sauce. Do you love chili dogs? Im pretty sure I have the original sauce recipe from WV you mentioned. onion powder 1/2 tsp. They are too hot for me. Instructions. Heat, stirring often, until brown sugar is dissolved and sauce is bubbly, 10 to 15 minutes. Thank you Grandpa Bob. All of you Utah peeps will know what I'm talking about. Hi. Taste and season with salt. Drain fat; cool mixture slightly. After 5 minutes, remove from heat and let cool for about 5 minutes. brown sugar US Customary - Metric Instructions: Thanks for the recipe!!! We just had some homemade J-dawgs at a neighbor's house this past weekend here in good ol' Utah. This search takes into account your taste preferences. He is a great cook and we have been enjoying time together in the kitchen since we both retired. Nothing more tragic than a naked hot dog. Thanks. My grandchildren keep me updated in the modern world of technology, but I want them to experience good, old fashioned grand-parenting. Ketchup makes for a quick and ready-made base for hot dog chili. Stir in tomato sauce, ketchup, salt, pepper, sugar, and chili powder; bring to a boil. Thanks. I'm so glad you loved them! So much flavor. Required fields are marked *. Serve on warm hot dogs. Another thing that J Dawgs does that sets its hot dogs apart is to cut diagonal slashes into each hot dog before grilling them, which creates more surface area for the sauce. It reminds me of my carnival days. This hot dog coney sauce begins like all others -- with ground beef. Many hot dog sauce recipes call for an extended cook time on the stovetop to develop flavor, but this is really not necessary. Add onion. Hot Dog Sauce Ketchup Brown Sugar Recipes 7,284 Recipes. Place in food processor; pulse until mixture is finely crumbled, about 5 or 6 pulses. He likes to throw on hot dogs, so that as people walk up to visit, there is something to nibble. Im sorry it was too sweet for you. Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. The secret of their hot dogs is the j dawg's sauce called "special sauce". As an Amazon Associate I earn from qualifying purchases. This recipe has quite a few ingredients though you will find that almost all of the ingredients are right in your cupboard! The sauce can be refrigerated for a week or two if you have any leftover. Thanks for sharing!! Thank you, Grandpa Bob! Makes enough for 24 regular size hot dogs. Small world isnt it. Sure. Have ready a small bowl to collect the excess grease. If you aren't from Utah County or didn't go to BYU, then you have probably never heard of J Dawgs. Bring to a boil, breaking up the meat with a spatula. On medium heat, cook everything for 6 minutes more. All Rights Reserved. We leave about 1/4 cup. Stir well prior to serving. We used a combination of 80/20 ground beef and ground sirloin to get a better consistency. 1 cup ketchup 8 oz. Tilt the pan slightly and spoon out the grease. Incredible Hot Dog Sauce. We didnt think it was too sweet and the crowd we fed it to last night didnt think it was. Continue with adding the tomato sauce, ketchup, mustard, brown sugar, paprika, chili flakes, and cumin. Cook meat for 1 1/2 hours on a low simmer, uncovered, stirring frequently. brown sugar 2 tsp. So many different recipes and techniques from people. Your daily values may be higher or lower depending on your calorie needs. Here's the recipe for hot dog sauce so you can make some now. Then, using a spatula, push the meat to one side of the pan. Pretty please leave a star rating and tag @sofestive. Let me know what you thought with a comment and rating below. Mixing cuts of meat to be ground is common. *As a member of various affiliate programs I earn from qualifying purchases. Delete the sugar or add just a pinch. chili powder 1 tsp. Thank you. Method: stovetop Time: 2-5 hours, Made with chili powder, ring bologna, onion, green bell pepper, tomato juice, ketchup, red pepper Method: stovetop Time: 30-60 minutes, Made with oil, black coffee, hamburger, corned beef, chili powder This looks soooo good! Reduce heat to low; simmer, 60 to 90 minutes, until the sauce reaches a medium consistency that is not too soupy. Thank you Krista. Thank you and I hope you like it. Method: stovetop Time: 2-5 hours, Everything a good Coney sauce should be--beefy, tangy, and with a good kick from chili powder and tabasco. They would wrap them in waxed paper and put them in an empty hot dog bun box to take out. Thank you Bob! Grill hot dogs on a preheated grill until they are heated through and have nice char marks. And then pair your delicious dog with some french fries. Place lean ground beef in a bowl and cover with water. tomato sauce (not paste) 1/2 cup water 1/2 cup minced white onion 1 tsp. The trick to good hot dog chili is to crumble the meat extra small with your spatula. 3682 views. The last step of this recipe is as simple as mixing cornstarch and water together to form a slurry and adding it to your coney sauce. This could also be canned with a pressure canner then you would have it on your shelf when you wanted it. Use less sugar to start and add to your individual taste. This sounds like a keeper, tell Bob I said thanks. They are so tasty right? In a small bowl, combine the chili powder, paprika, cumin, salt, black pepper, onion powder, garlic flakes, onion flakes, red pepper (START with lesser amount), and garlic salt. They dont eat them unless they lose their crunchiness. Which recipe is it that you would like? Add garlic and vegan ground beef, cook for around 3 minutes until everything is nicely browned. Instead of adding the meat and ingredients to the slow cooker add right to the pan. Hi. you will like it! Coney sauce is a chili, savory and slightly tangy, with just a hint of sweet from its ketchup base. I just tried a copycat chili recipe for Dairy Queenit was NOT DQ chili. Thanks, Hi. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I get it. Thanks for bringing this up. Method: crock pot, stovetop Time: over 5 hours, A bit of brown sugar in the sauce really gets the sweet and savory combo going for these crowd-pleasing hot dogs. mustard (regular liquid mustard) 2 tsp. But then J Dawgs came along and my world was turned upside down. Would it work if I put them in with the ground beef when browning the ground beef? Set aside. We made it again Friday for a cookout. Add the onions and cook for 3-5 minutes, stirring often. Stir the catsup, tomato sauce, and brown sugar over medium-high heat for 5 minutes and then turn the burner down to simmer. To be authentic it needs cinnamon. Ill be Pinning! Method: stovetop Time: under 30 minutes, Slow-simmered ground beef Coney sauce makes a tantalizing topping for hot dogs. Thank you. I love it! Method: stovetop Time: under 30 minutes, Coney sauce will always take a frank to the next level. I used to watch Linda make it all the time while I was going to college there. Reduce heat to low; simmer, 60 to 90 minutes, until the sauce reaches a medium consistency that is not too soupy. Theyve got several stands, I think the 1st 1 was in Flat Woods, WV & then Fairmont. One batch makes 8 oz. Comfort food is my specialty, and it is truly my pleasure to share these recipes with you. Stay up to date and subscribe to mynewsletterand follow along onFacebook,Instagram,Pinterest, Tik Tok,andYouTube. I have never heard of hot dog sauce before! This might even be better than my dads but please dont tell him I said so. Hi Jody Yes you should post some of his recipes! Love doing the link parties. Stir Occasionally. I always have them with mustard and onions. Allow these to simmer the last few minutes. Add in water. It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you). Sorry but I do not have that other recipe. Cutting them this way practically doubles the surface area that gets grilled. This recipe is definitely a keeper. How about an Amish sweet hot dog sauce recipe to add some zing? I enjoy exploring the world through food, culture, and travel and sharing the adventure with mostly from-scratch, family friendly recipes that I think of as modern comfort cooking. . Carefully pour into a 16 oz. 7,263 suggested recipes. Then it all becomes more like a hot dog chili sauce on a chili dog! It was in Williamson, WV and had the best hotdogs ever. I have been trying to replicate it for years but have had no luck. We had a restaurant in my home town that had the best coney dogs. Could you send me Pearls recipe please?? Besides the sauce, plan to add diced onions and sliced dill pickles to the bun with your dog. Such a great recipe share at Weekend Potluck, Pamela! Its called Custard Stand chili, the restaurants are Custard Stand. Pulse the tomatoes and their juices in a food processor for about 15 seconds. Perfect for camping trips and summer BBQs! In a slow cooker add the little smokies to the bottom. Assemble grilled hot dogs and buns and then top with whatever toppings you desire (I like sauerkraut and white onions but J Dawgs also has pickles and banana peppers that are popular options) and drizzle with a generous amount of the sticky sweet sauce. I recently read an article on Chowhound about how it is completely against the rules to eat ketchup on hot dogs as a grown-up. This week he experimented with this sauce for the fourthtime and now feels he got it just the way he wants it. This sauce takes hot dogs to an entire new level!! condiment bottle. We appreciate you sharing your goodness! No I have not. (-) Information is not currently available for this nutrient. Thank you for visiting and checking out his hot dog sauce. This beefy, chili-spiced sauce turns a frank from fair to fantastic, adding just the right balance of sweet, spicy and savory. Method: stovetop Time: 30-60 minutes, No more plain hot dogs! Ive never tried it but I will now! One thing I like on an occasional basis is a chili dog. Crumble ground beef into a Dutch oven over medium heat. Yum oh yum! Topping it with chopped red onions, cheddar cheese, deli mustard and kraut. He usually follows recipes and adds a little of his own personal touch to them, but he told me he wanted to totally create a recipe for homemade hot dog sauce. Hot Dog Sauce Ketchup Brown Sugar Recipes 7,263 Recipes. haha. When it comes to hot dogs, I'm not sure you could ever have too many condiments. 1 1/2 tablespoon white vinegar directions Add the hot dogs to the crock pot. So, I will make again but cut back on brown sugar by half. What I like about this Amish Sweet Hog Dog Sauce recipe is that it's just so simple nad basic, not some complicated coney formulation. Combine all of the sauce ingredients together in a small pan. Someone else mentioned it to me on another site. his recipe does 3 - 4 dogs, double recipe as needed. Wrap the hot dogs in foil to keep them warm and to make it more like the real J Dawgs experience! Thanks. If you continue to use this site we will assume that you are happy with it. Going to try this. This recipe was shared on Weekend Potluck@ Sweet Little Bluebird I think he would like adding this to his menu. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Welcome to Amish365, where I share my knowledge of Amish cooking and culture! We had not tried it with the turkey. Ive spent almost three decades exploring Amish settlements and kitchens from Maine to Montana and almost everywhere in between. Some beans would add some additional protein and fiber. Stir in remaining ingredients and simmer for 15 minutes or until the stock has cooked down and the chili sauce reaches your desired consistency. I am not familiar with the ones you mention, but I bet they are so good! . Be sure to stir frequently. Now, stir in tomato paste, brown sugar, Worcestershire Sauce, ketchup and remaining 2 cups of water. My blog is focused on all aspects of grand-parenting with some special recipes shared. I worked in a little hotdog stand in the 70s. Use it immediately on hot dogs or store in the refrigerator for up to 3 months. Nathan's and Hebrew Nationals are also good all-beef hot dog brands that you can find at your local grocery store. He keeps getting the big head when I tell him people gave him good comments!! Boiling the meat seems to bring a lot of grease out but we just spooned it off, except a little. In a medium size bowl, combine the ketchup, Worcestershire sauce, and brown sugar. Step 3 -Drain the fat off the beef and add to the slow cooker. We absolutely love our Slot Dog and use it every time we have hot dogs for a BBQ or to make our favorite camping meals. Let me know if you dont get it. Brown beef and onion in a large skillet over medium-high heat. Could you please post pearls hotdog sauce receipe. LOL. Refrigerate and transfer into a plastic squeeze bottle. My boys both liked it. Tips I used 1# ground turkey and 1# ground round and it turned out very tasty! Nancy ( Nancy On The Home Front ). If you dont think you would like that much sugar, it would be fine to decrease the amount. To prepare the hot dogs, make diagonal cuts in a "W" pattern down the length of each hot dog, slicing about half-way through. Thank you for checking it out. This family is from Fairmont. Thanks for sharing on Sundays Best Linkup. Will have to give it a try. Please, enjoy! They do, however, generally enjoy the extra day off and use it to have a picnic, go fishing, gardening, or just spend the time with family. Im from Charleston WV. That is all I remembered about her recipe. He kepy saying why dont you put my recipe on your blog!! Method: stovetop Time: 30-60 minutes, Made with cayenne pepper, vegetable oil, white onion, garlic, ketchup, mustard, worchestershire sauce If youd like to get to know me a little better,click here. Thanks for sharing! Add the pureed tomatoes, sugar, and 1/2 teaspoon of salt and simmer for 30 minutes. cup ketchup 2 tsp. Don't forget the extra chopped onions to top off your dogs. Stir in water, and mash ground beef thoroughly with a potato masher. Cook for 3 minutes. Ingredients 4 cups water 1-1/2 pounds ground beef 1 medium onion, chopped 1 can (28 ounces) tomato sauce 2 tablespoons brown sugar 1-1/2 teaspoons chili powder 1/2 teaspoon salt 1/4 teaspoon pepper Hot dogs, heated Hot dog buns, split Shop Recipe Powered by Chicory Directions In a large saucepan, bring water to a boil. http://thebetterbaker.blogspot.com/2016/05/homemade-hot-dog-sauce-weekend-potluck.html. Ingredients 1 (16 ounce) package hot dogs, cut into bite-size pieces cup bourbon whiskey cup ketchup cup brown sugar Directions Place hot dogs, bourbon whiskey, ketchup, and brown sugar into a saucepan over medium heat. Jill Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. garlic powder 1 tsp. And please come back soon. This sauce is perfect to make a WV Slaw Dog. This search takes into account your taste preferences. If the hot dog chili sauce gets too thick add a splash of water or a touch more ketchup. Sometimes it takes me all week to get thru the blogs but I try. I am also looking for the famous B& Ls hotdog sauce from fairmont, WV. Tired of winter. Yasmin, I do have a copy of it that someone sent to me. Your email address will not be published. 13. Chicken Nuggets with Tangy Sauce - So good! When the meat is no longer pink, drain excess fat and add onions to pot, stir. It originates from West Virginia. Add the rest of ingredients and stir and keep on simmer heat for 30 minutes, stirring occasionally. This sounds good! I have that recipe if you ever want it. Mix in ketchup & tomato sauce. Would this be one you are talking about? I told him that I had a wonderful neighbor years ago (Lou Ann) who had the best homemade hot dog sauce recipe. Worcestershire sauce 1 Tbsp. Made with chili powder, onion, green bell pepper, ground beef, brown sugar, paprika, lemon juice or vinegar, tomato sauce, ketchup or chili sauce, Worcestershire sauce. Thats funny!! Is there a way I can get the Yanns recipe also? Reduce the heat to a simmer and cook over low heat for 25-30 minutes. Copyright 2000 - 2020 Amish 365 | Powered by Touch The Road. cup ketchup 2 tsp chili powder tsp salt tsp pepper 1 tsp brown sugar 2 tsp onion powder 2 tsp garlic powder 1 tbs Worcestershire 1 Tbs fish sauce 1 Tbs cider vinegar Instructions In a large skillet on the stovetop over medium heat, pour the oil into the pan (if your ground beef is very lean, if it isn't, you can skip the oil part).

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